We offer a 4-course menu or 3-course menu to chose with an optional wine or non-alcoholic drink pairing. The wine menu features wines by well-known producers, as well as niche products; partly made from indigenous grape varieties, biodynamic cultivation, as well as lightly filtered natural wines.

4 course menu 59 euro / 3 course menu 49 euro / + drink pairing

Starters

Essence and ravioli of champignon - leek oil, balsamic, wild herb

2016 Dornfelder Kuriosum Leiner, Palatinate, Germany / 8 or Bell Pepper - Grapefruit / 6

Leeks with black sesame – horseradish, chip

2017 CX Vermell Partida Creus, Spain / 10 or Green Tea - Agave - Lime / 6

Winter salad from the garden - black salsify, winter cabbage, radishes 2018

2016 Riesling Buntsandstein Frank John, Palatinate, Germany / 9,5 or Green Tea - Agave - Lime / 6

Marinated chicory – dill, seed, almond

2017 Ribolla Gialla Soc.Agr.Fiegl, Oslavia, Friuli, Italy / 8,5 or Salt - Almond - Lime / 6

Vegetarian caviar with egg yolk - potato, sour cream, brown butter

2017 Poully-Fuisse “Villes Vignes” Domaine Chevau, Burgundy, France / 11,5 or Pear - Cardamom - Lemon / 6

Mains

Mixed beet – fritters, peas, shiso

2017 Somlo Moric Project No.2, Somlo, Hungary / 9,5 or Cucumber Relish / 6

White asparagus with rhubarb, potato, chervil, crunch

2017 Theodora Oggau, Austria / 10,5 or Lapsang Souchong - Maple Syrup / 6

Corn porridge with coriander – spring onions, pepper, chili

2012 Sancerre Akimene Sébastien Riffault, Loire, France / 12 or Green Tea - Agave - Lime / 6

Parmesan dumplings with Perigord truffle stock pine, chives, spinach

2015 Gamay & PN Borovitza, Bulgaria / 13.5 or Rosemary - Lemon / 6

Baked aubergine with Edamame - papadam, savory, onion

2015 Gestad Syrah Ziereisen, Baden, Germany / 13 or Pear - Cardamom - Lemon / 6

Desserts

Celery ice cream with apple- walnut, herbs oil

Prosecco Adami Sui Lieviti Valdobbiadene, Italy / 7 or Pear - Cardamom - Lemon / 6

Cucumber and juniper- lime, ginger, tonic

2018 Nieva York Micro Bio Wines, Nieva, Spain / 10 or Pineapple - Coriander / 6

Dark chocolate with coconut, passionfruit, crumble

Macvin du Jura Domaine Pigner, France / 8,5 or Salt - Almond - Lime / 6

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2 persons
7:00 PM